Albuquerque - NM Other 2 months ago
JOB DESCRIPTION:

SUMMARY:To assist in the preparation, serving and clean-up of school Food Service programs.

ESSENTIAL FUNCTIONS:

ESSENTIAL FUNCTIONS: Incumbent must achieve the following outcomes with or without reasonable accommodation:

  • Assists in the preparation, serving and clean-up for a variety of foods.
  • Prepares, sets-up and serves food for serving lines.
  • Performs cashiering duties, including receiving and depositing money.
  • Operates and cleans kitchen equipment.
  • Performs clean-up duties, including sweeping, mopping, pot and dish washing.
  • Complies with Physical Demands of the position.
  • Complies with all Environmental Health Regulations and FANS Policies
PREFERRED KNOWLEDGE, SKILLS, ABILITIES AND EXPERIENCE:

PREFERRED KNOWLEDGE, SKILLS, ABILITIES AND EXPERIENCE:

  • Effective communication skills, both verbal and written.
  • Flexibility, organization, decision-making and problem solving skills.
  • Interpersonal skills with diverse populations in-person and on the telephone.
  • Ability to meet deadlines and work on multiple projects.
  • High standards of personal hygiene and sanitation.
  • Basic math skills with the ability to exchange currency.
  • Ability to measure and accurately use measuring devices.
  • Ability to identify emergency situations and report to appropriate personnel.
  • Knowledge of institutional cooking/baking, hygiene and sanitation, tools and equipment, food temperatures and safety procedures.
  • Knowledge of the characteristics of various foods prepared: color, taste, consistency, volume and cooking/baking time.
  • Knowledge of safety, cleaning and sanitizing methods.
  • High School Diploma or GED.
REQUIREMENTS:

MINIMUM REQUIRED EDUCATION, LICENSES, CERTIFICATIONS, EXPERIENCE AND SKILLS:

Satisfactory completion of training in food sanitation and safety

CONTACT INFORMATION:

Contact: Maribel Hernandez at / perez_mg@aps.edu

APPLY TO:

www.aps.edu/jobs CLASSIFIED application

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